Tuesday, December 1, 2009
GUESS WHAT!!
Friday, November 20, 2009
WHEN SOLDIER BOY IS AWAY.....
KIDS!! Ya got to love them.
Have a great weekend everybody I 'm off to here....
Thursday, November 19, 2009
HERB UPDATE
Well these are the photos of those seedlings only 1 week later. Boy do they love growing in these tubs, I think I will be growing them here all the time now.
Yeh I know I'm late posting them, but blogger wasn't being kind to me and wouldn't let me load the pictures. Even now it has loaded the photo above sideways despite my many attempts and some Choice! words directed towards blogger to right it.
Meaning no that frypan in the first picture really isn't defying gravity. Oh and in case you are actually even wondering what I do have a frypan in my garden for, it is filled with water for my Guinea Pigs that run loose throughout my garden.
The tubs I have them planted in are actually old concrete Wash(Laundry) Troughs that people were throwing out of an old house they were renovating. So in keeping with my recycling, frugal living philosophies they were of course destined to come live with me. A lick of old green paint some potting mix mixed with Organic Booster & Compost and there you go herbs near my back door.
Anyway today I am going to make some fresh Pesto with all that Basil I have growing (Yummy)
Caroline xoxo...
Monday, November 16, 2009
SPILT MILK
Sunday, November 8, 2009
AN OLD MINCER
I have been looking at Mincer's this year in all the kitchen shops, most are around the $150.00 mark for one with any quality about it, but yet they are still not as heavy as this. I mean this thing literally weighs a ton. I hope I never drop it on my toe although I would probably have a hole in the floor to!!
I have scrubbed & scalded & then scrubbed & scalded again. I then soaked it in Olive Oil.
It has come up pretty good, so next time my local IGA has Rump Steak on special I will try my hand at making my own Mince(Ground Beef). In my area Mince ranges in price from $4.99kg(I would only use this for pet mince) TO $13.99kg for premium. The IGA has Rump Steak regularly on special for $5.99kg but at least I will have the advantage that I know what is in it eg-Preservative Free. Also it is common knowledge in Australia, among people in the trade that water is added to the mince to make it weigh more.
Mmm I would rather pay for wine than water!!
Saturday, November 7, 2009
OOPSEY HEADS BACK DOWN UNDER
Oopsey has been very safely closeted up over at the SILVER SEWER'S in England while their postage strike has been on, but now that has lifted she will be heading back to her home down under & visiting Joolz's blog SIMPLY JOOLZ .
While we are on the subject of Oopsey I must thank MARGARET's RAMBLINGS for taking care of her while I was sick.
A big thank you to the DECADENT HOUSEWIFE who made some clothes for her to continue her round the world holiday & for the Howling good postcard she sent me. Thanks Decadent Housewife it was such a nice surprise to get a postcard all the way from Canada.
Pop on over to the Silver Sewers & you will be able to see where Oopsey has visited for the last while & don't forget to keep an eye on Joolz's blog to see what Oopsey gets up to next.
CAROLINE xoxo....
Friday, November 6, 2009
FRIDAY ARVO
Have you started your Christmas preparations yet?? I have just started, yesterday I wrapped some presents and went through my Present Pantry to see what I could gift out of there. I collect things all year for my Present Pantry, always good for last minute presents & parties. Usually I try to buy things on sale & put them away.
I am feeling a little tried and run down today but I think it's only a case of having a busy week with lots of late nights, anyway I hope that's all it is not me getting sick again. We have had some thing on every night this week- Presentation Night, Art Night, Drama Night, Army Cadets, Football and of course when your out every night you don't have a proper evening meal. I'm not a big daytime eater so I must have a good dinner, besides we miss having a good catch up around the table.
Did any of you Aussies have a bet on the Melbourne Cup?? I backed the winning horse "SHOCKING" but despite working in the racing industry for many years I am the last of the big spenders(not) when it comes to backing horses, but never the less $68 was a good little return for me.
I had 2 young foxes get into the chook pen. DS forgot to shut the door. I lost 3 hens & the rooster, another hen that they had started on before I went running down the back screaming(must have looked a sight in my pj's and work boots) is recovering with a bit of TLC. I have had to separate her as the other hens were picking at her wounds. Aren't chooks cruel even to their own. It's so true what they say. They really are cannibalistic.
During the week I moved my herbs into these tubs. With not much water it will be easier to look after them. I planted some new Parsley & Basil as the others had gone to seed and then moved my Mint, Comfrey, Aloe Vera, & Spice Plant. These ones will be easier to control now their in a tub as they tend to go wild and take over everything. Herbs are so dear to buy from the supermarket couldn't believe the prices when I had a look last week. It costs nothing to grow a few herbs, always fresh when you need them not wilted, limp & dying like the poor ones in the shop. How they ever have any flavour beats me if I had use them I'd rather use dried herbs.
Anyway I planted these out at the beginning of the week & gee they have grown so much already. I will have to take another photo to show you just how much!!
Hope you all have a wonderful weekend
CAROLINE xoxo....
